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Struggling to maintain accurate recipe & food costs?

meez makes costing precise and easy to manage.

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Loved & trusted by over 12,000 chefs

We notice customers pick meez because…

Attain accurate recipe costs

meez's can help users map an ingredient's cost and distribution to determine the total cost of all ingredients used in any given recipe.

Truly recipe-first

Most systems just consider your recipe to be a cost item. We built our entire tool around solving recipe-related pain points.

Keep cost up to date 

meez solves this (and more) by making it incredibly easy to cost your recipes (and keep those costs up-to-date as your recipes change).

Understand market changes easily

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Save time. Leave the kitchen math to us.

With meez, chefs are achieving on average $30k - $50k reduction in annual COGS 

Connect with your back office system

Upload costs via our ingredient template

Add costs to ingredients directly

Send in invoices via email

Make smart decisions faster

Determine your optimal sell price. meez automatically calculates portion cost, food cost percentage, and profit per recipe so you can be smart about your menu.

Reduce manual work

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Stop relying on fragile spreadsheets. meez quickly costs recipes using 2,500+ system ingredients with yield, prep loss, and UoM equivalencies built-in.

See what chefs are saying...

"Choosing the right tool for the right job is one of the first lessons a chef learns in the kitchen. meez is an indispensable tool for organizing recipes, teaching and sharing culinary information, ensuring clear communication for creative work, and consistently producing delicious food."

Mike Anthony

Executive Chef, Gramercy Tavern

“I’m loving meez! It’s been instrumental in developing our new menu items and rolling out to the teams. The ability to push certain recipes to specific stores when we’re piloting recipes is awesome. And the ‘Docs’ feature is Huge!”

Field Failing

Founder and CEO, Fields Good Chicken

"I've done a pretty insane amount of recipe documentation while with Thomas Keller Restaurant Group and even when with Ralph Lauren, so I know all the pain points - meez really solves them for me. The platform allows me to give all the details I would in person - videos, pictures and the ability to scale recipes up and down in different ways."

Alessandra Altieri Lopez

Corporate Pastry Chef, Apicii

Are you ready to achieve accurate recipe & food costs?

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