We make your recipes work harder for you.
Our recipe tool converts your content into a powerful digital format designed by chefs. You save time, cut costs, and improve execution quality.
Loved & trusted by over 10,000 chefs
Cook more, cost quicker!
Get accurate food, recipe, and ingredient costs so you can make better decisions about your recipes and menus. You can also get your latest ingredients costs in meez with our Invoice Processing service or back-office integrations
COST
All of your recipes in one place
Easily import all of your recipes from any format! Arrange your content into recipe books, concepts, and docs so you can quickly find what you're looking for. Are you ready to reclaim countless hours of wasted time?
ORGANIZE
Scale your recipes with just a few clicks
Make precisely the amount you need. Change the quantity of any ingredient, watch your recipe scale and units convert the way you’ll actually measure them. Save time and avoid costly mistakes!
SCALE
And you can do so much more!
TRAIN
CREATE
COLLABORATE
Ensure your team knows exactly how to execute by adding pictures and videos to the prep steps of your recipes.
Stay in sync with real-time updates of recipe changes. No more having different versions of a recipe floating around.
Create recipes using our built-in ingredient database or your own custom ingredients. Add prep steps and publish.
Let meez do all of the hard work for you so you can have more time and energy to focus on the most important thing: consistent, excellent execution.
See what chefs are saying...
"Choosing the right tool for the right job is one of the first lessons a chef learns in the kitchen. meez is an indispensable tool for organizing recipes, teaching and sharing culinary information, ensuring clear communication for creative work, and consistently producing delicious food."
Mike Anthony
Executive Chef, Gramercy Tavern
“I’m loving meez!. It’s been instrumental in developing our new menu items and rolling out to the teams. The ability to push certain recipes to specific stores when we’re piloting recipes is awesome. And the ‘Docs’ feature is Huge!”
Field Failing
Founder and CEO, Fields Good Chicken
"I've done a pretty insane amount of recipe documentation while with Thomas Keller Restaurant Group and even when with Ralph Lauren, so I know all the pain points - meez really solves them for me. The platform allows me to give all the details I would in person - videos, pictures and the ability to scale recipes up and down in different ways."
Alessandra Altieri Lopez
Corporate Pastry Chef, Apicii
Are you ready to join over 10,000 chefs using meez to save time and money?
